Pelagic Fish
Ribbon Fish (Frostfish)
Trachipteridae spp. · Family: Trachipteridae
Pelagic Fish
Ribbon Fish (Frostfish)
Trachipteridae spp. · Family: Trachipteridae
About this Product
Ribbon fish has soft, tender and juicy meat with very few bones, highly appreciated in Asian and international seafood cuisine. Its elongated silver body makes it easily recognizable. Particularly popular in Chinese, Japanese and Southeast Asian markets.
Habitat: Mesopelagic and bathypelagic zones at varying ocean depths in Atlantic waters.
Commercial Names
English
Ribbon Fish / Frostfish / Beltfish
French
Sabre Argenté
Spanish
Pez Cinta
Portuguese
Peixe-Fita
Italian
Pesce Sciabola
Arabic
الحوت الشريطي
Nutritional Value
Magnesium
Calcium
Iodine
Copper
Vitamin A
Vitamin E
Vitamin C
B-complex Vitamins
Commercial Sizes
< 300 g300–400 g400–500 g500–700 g700–900 g900 g+
Commercial Presentations
Whole Round
Full Technical Specifications
| Scientific Name | Trachipteridae spp. |
| Family | Trachipteridae |
| Origin | Morocco / Senegal / Mauritania |
| Fishing Zone | FAO 34 — Eastern Central Atlantic |
| Specification | BQF — Hook Catch / Net Catch |
| Packaging | Cardboard Box — 8 kg |
| MOQ | 1 × FCL (28 T) |
| Shelf Life | 18 months |
| Delivery Terms | FOB / CFR / CIF |
| Payment Terms | TT / LC at sight |
| Certifications | HACCPFDA |