Processed Seafood

Frozen Bottarga (Mullet Roe)

Mugil cephalus Roe  ·  Family: Mugilidae

Mauritania FAO 34 Premium 18 months

About this Product

Frozen Bottarga is a premium seafood delicacy produced from grey mullet (Mugil cephalus) roe. Highly appreciated in Mediterranean, European and Asian gastronomy for its rich marine flavor and luxurious culinary applications. Available in three wholesale calibres: 8/10 for restaurants, 6/8 standard grade, and 4/6 premium fine-food retail.

Habitat: Derived from Grey Mullet (Mugil cephalus) harvested in FAO 34 Eastern Central Atlantic, Mauritania.

Commercial Names

English
Frozen Bottarga / Frozen Grey Mullet Roe
French
Boutargue Congelée / Oeufs de Mulet
Spanish
Bottarga Congelada / Huevas de Mújol
Portuguese
Bottarga Congelada / Ovas de Tainha
Italian
Bottarga Congelata
Arabic
بطارخ مجمدة

Nutritional Value

Proteins
Omega-3 Fatty Acids
Vitamin D
Vitamin B12
Selenium
Phosphorus

Commercial Sizes

8/10 — 110-150 g per roe sac (restaurant grade)6/8 — 150-180 g per roe sac (commercial grade)4/6 — 180-250 g per roe sac (premium retail grade)

Commercial Presentations

Whole Roe Vacuum PackedFrozen Roe BlocksIndividually Packed

Full Technical Specifications

Scientific NameMugil cephalus Roe
FamilyMugilidae
OriginMauritania
Fishing ZoneFAO 34 — Eastern Central Atlantic
SpecificationFrozen Roe / Vacuum Packed / Individually Packed
PackagingCarton Box
MOQ1 × FCL (28 T)
Shelf Life18 months
Delivery TermsFOB / CFR / CIF
Payment TermsTT / LC at sight
Certifications
HACCPFDAKosher

Ready to Order Frozen Bottarga (Mullet Roe)?

Contact our sales team for pricing, availability and custom specifications. We ship worldwide.